A Brand Built
for Scale
Jollof Haus is evolving from a celebrated restaurant brand into a disciplined multi-location hospitality operating company. We're building the infrastructure for long-term, investable growth.
2
Locations
Allen + The Colony (2026)
500+
Events Catered
Corporate to celebrations
10K+
Happy Guests
Across DFW and beyond
4.8★
Google Rating
Consistently top-rated
How We Grow
Corporate-Owned Expansion
We scale through company-owned locations — not franchises. This ensures quality, brand integrity, and operational consistency at every unit.
Systems-First Operations
Standardized recipes, staff training programs, and tech-enabled operations allow us to replicate excellent execution across markets.
Cultural Category Leadership
African cuisine is underrepresented at the premium tier. We're building the brand that defines and leads this category nationally.
Strategic Partnership Model
Open to conversations with investors, real estate partners, strategic advisors, and media who see the opportunity we see.
Expansion Roadmap
Allen Flagship
Proven concept, strong unit performance, and operational systems in place.
The Colony (2026)
Second corporate-owned location now open, expanding our DFW footprint.
DFW Metro Expansion
3–5 additional corporate locations across the metroplex.
Multi-Market Growth
Franchise-ready model and expansion beyond Texas.
"Jollof Haus is positioned to become the defining African dining brand in the United States — premium, scalable, and culturally authentic at every level."
— Jollof Haus Leadership
Our near-term focus is corporate-owned expansion across the DFW metroplex. Every location, system, and team member we develop today is preparation for a much larger footprint.
We welcome conversations with investors, real estate partners, strategic advisors, and media who understand what it means to be early to a category-defining brand.
Partnership Inquiries
We respond to all serious inquiries within 48 hours.